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Biogreen Okid Oatmilk 850g
RM 92.50
Made from certified organic oats, a nutritionally-balanced formula for better performance and diet transition.
Made from certified organic oats, Biogreen O’Kid Oatmilk is specially formulated for your kids for better performance and diet transition. High in all the essential nutrients, your precious ones will grow healthy and strong!
This delicious oatmilk has a finer texture than other oatmilk so nutrients are easily absorbed and digested. Toddlers transitioning to semi-solid foods and children with an unbalanced diet will benefit most from this nutritionally-balanced formula.
Oat β-Glucan: Foster good immunity in your child
High Protein: Ideal plant protein to support tissue building and optimal growth
High Fibre: Aids in digestive system
High Calcium: Strengthens bones and teeth
Omega-3: Precursor for DHA, important building blocks for brain and eye development
Oligosaccharide (Prebiotic): Helps to maintain a good intestinal environment
This product is suitable for:
Immediately seek medical advice if you experience the following side effects:
This product is suitable for: -people with unbalanced diet -people with poor immunune system -people with weak digestive system -people with allergic to cow's protein or gluten -people with lactose intolerance
Biogreen Okid Oatmilk is a healthy drink suitable for someone with lactose intolerances or food allergies because it is organic. Oat is derived from plant sources. Therefore, it is also recommended for people with a plant-based diet such as vegan or vegetarian. Oat milk is naturally free from lactose, soy, nuts, and other ingredients. Oat milk generally does not consist of gluten. Therefore, it is a perfect meal for everyone to begin their morning routine.
Oat milk is not as nutritious as dairy drinks, which are enriched with nutrients such as calcium, potassium, iron, vitamin A, B, and D. In fact, oat milk is a simple meal that tends to have more composition of vitamin B and calcium. Oat milk is an important source of fiber. Our body needs to have enough fiber to aid digestion and prevent constipation. Fiber also functions to control the level of low-density lipoprotein (LDL) cholesterol in the blood. LDL cholesterol also known as bad cholesterol can increase the risk of heart disease and heart attack.
